Indicazione geografica tipica, IGT 2015
Grape: Syrah 100%
Soil: Medium sandy soil
Yeld/hectare: 9000 Kg
Density/hectare: 4.000 – 4.500 plants
Altitude: 150 – 250 mt (above sea level)
Wineyard exposure: South-South West
Vinification: grape maceration 22° – 25° C 8-10 days long
Aging and Refinement: 3 months in steel tanks with controlled temperature (10° C), then 3 months in bottle
Colour: dark intense red
Bouquet: fruity, with floral aroma, with hints of carob-beans and figs, with elderflower and lavender fragrance
Taste: full-bodied and strong
LOGISTICS: 6 bottles/crt –100 crt/pal
- ALCOHOL BY VOLUME: 14%
- SERVING TEMPERATURE: 16°-18°C
- BEST PAIRED WITH: Grilled vegetables, semi-seasoned cheese, Sicilian Soup of broad beans, baked pasta with ragout, veal roast
- THE WINE DISTRICTS: South-West Sicily, Menfi (Agrigento)
